Morticia Well-known member Joined May 22, 2008 Messages 17,771 Reaction score 686 Feb 14, 2016 #1 Have you ever served lemon syrup to go over a baked blueberry dish or blueberry pancakes? How'd it go?
Have you ever served lemon syrup to go over a baked blueberry dish or blueberry pancakes? How'd it go?
Aussie Innkeeper Well-known member Joined Jan 16, 2010 Messages 754 Reaction score 5 Location Mount Joy, PA Feb 14, 2016 #2 the PERFECT accompaniment!
Flower Well-known member Joined Jun 19, 2011 Messages 952 Reaction score 0 Feb 15, 2016 #3 Aussie Innkeeper said: the PERFECT accompaniment!. Click to expand... I made lemon pudding {sheriffs} and piped it over a stack of pancakes. In a strip pattern. It was a hit with our guests. Lemon and blueberries are a perfect marriage.
Aussie Innkeeper said: the PERFECT accompaniment!. Click to expand... I made lemon pudding {sheriffs} and piped it over a stack of pancakes. In a strip pattern. It was a hit with our guests. Lemon and blueberries are a perfect marriage.
Generic Well-known member Joined Feb 24, 2011 Messages 7,728 Reaction score 283 Feb 15, 2016 #4 Well, I usually do it the other way around, lemon poppy seed pancakes with blueberry syrup. I'm sure it works the other way around.
Well, I usually do it the other way around, lemon poppy seed pancakes with blueberry syrup. I'm sure it works the other way around.
Morticia Well-known member Joined May 22, 2008 Messages 17,771 Reaction score 686 Feb 15, 2016 #5 I'm on my own. Trying to find something sweet I can bake to serve 6 at once. I'll put out both the lemon and the maple syrups.
I'm on my own. Trying to find something sweet I can bake to serve 6 at once. I'll put out both the lemon and the maple syrups.