TheBeachHouse
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Do you take your guests' homes into consideration when planning your menu?
We have found (anecdotally, not scientifically) that Europeans tend to eat more yogurt, fruit and cereal and Americans go more for the eggs and bacon.
Any other observations? Do you even think that way?
We have found (anecdotally, not scientifically) that Europeans tend to eat more yogurt, fruit and cereal and Americans go more for the eggs and bacon.
Any other observations? Do you even think that way?