Barliman
Active member
- Joined
- Dec 5, 2008
- Messages
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Beleive it or not, the State of Oregon is promoting the business of micro breweries and micro distilleries. So in my business plan I want to feature a "Copper Kettle". Have any of you tasted a really good mead? I want to develope a signature beverage...that can be sold by the case (or gal. jar) when guests depart.
